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freezerbelle
Picture of freezerbelle
Posted
My freezer group would like to try the recipe for Parmesan Spinach Cakes in October's issue (p30). As far as I can see, it would be freezer friendly but I wanted to see if anyone thought otherwise or had suggestions. I don't want to waste 5 recipes of such a good looking dish.
 
Posts: 1 | Registered: September 11, 2008Reply With QuoteEdit or Delete MessageReport This Post
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